If you're a chocolate lover, this little cake has your name written all over it. Made with almond flour and rich vegan chocolate, it's wonderfully moist and fudgy, with that dense, melt-in-your-mouth texture we love in a flourless chocolate cake. Topped with a generous layer of whipped chocolate coconut cream ganache, it's chocolate on chocolate, and we're perfectly happy with that. This is a perfect dessert for sharing, serves 2.

4" round cake

Dairy Free, Egg Free, Gluten Free