This little cheesecake has a lot going on in the best way. Creamy vanilla cheesecake sits on a buttery almond flour shortbread crust, topped with our homemade sugar-free organic strawberry sauce and a swirl of sugar-free whipped cream. Sweet strawberry, creamy vanilla, and buttery shortbread make this one seriously satisfying cheesecake, and it’s definitely not a tiny bite.

8 Net carbs per serving - 1 mini cheesecake